Edible BLACK Salt
Edible Black Salt
Edible Black Salt is also known as Himalaya Black salt has great importance and its use has been seen for its therapeutic purposes in the history of the Subcontinent. To date, it is considered an important spice in the traditional and cultural cuisines of Pakistan and India. It enhances flavors and adds a more interesting taste to the food. Standard salts have been manufacturing black salt since 1999. We maintain the highest quality of black salt and we export It worldwide. Here are some details to increase your knowledge about our premium quality Edible Black Salt.